• Bistrot du 7ème
  • Bistrot du 7ème
  • Bistrot du 7ème
  • Bistrot du 7ème
  • Bistrot du 7ème
  • Bistrot du 7ème
  • Bistrot du 7ème
  • Bistrot du 7ème
  • Bistrot du 7ème
  • Bistrot du 7ème

Bistrot du 7ème

- Bistrot
56, boulevard de la Tour Maubourg - Paris 7ème

In the 7th district, this chic bistrot offers typically French cuisine, a € 25 menu + a menu with a choice of fifteen starters, main meals and desserts. A special mention goes to the dozen snails, the veal kidneys in a mustard sauce, and the sea bass fillet à la provençale offered in the Bistrot du 7ème. In the evening you can dine by candlelight, and during the summer you can enjoy the view over the Invalides on the beautiful terrace. Excellent value for money.

Menu of the restaurant Bistrot du 7ème
25,00 € per person

Restaurant Bistrot du 7ème's starters

12 snails of Bourgogne
Chicken liver salad
Scalllop pâté
Rabbit pâté from Dijon
Duck foie gras (with 1 glass of Monbazillac aoc wine

Restaurant Bistrot du 7ème's main courses

Beef fillet plain, bearnaise or pepper sauce
Veal kidney with mustard sauce
Duck breast fillet with pepper sauce
Chitterling sausage AAAAA, plain or with mustard sauce
Filet de bar à la provençale

Restaurant Bistrot du 7ème's desserts

Iced chocolate charlotte
Caramelized custard cream
Soft chocolat cake
Tart Tatin caramelized upside-down apple tart
Pear with wine sauce and vanilla ice cream

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Jean-François Beauvallet
Mariana Beauvallet
Chef-owner of the restaurant Bistrot du 7ème
Jean-François Beauvallet
Co-owner of the restaurant Bistrot du 7ème
Mariana Beauvallet
Lunch : Lundi, Mardi, Mercredi, Jeudi, Vendredi
Dinner : open 7/7
Fax : +33 1 45 50 33 24