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Restaurant Paris 6ème - Bouillon Racine - Brasserie
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Bouillon Racine

3, rue Racine - 75006 Paris 6ème

Founded in 1906 by the Chartiers, this enchanting "bouillon" situated between Odéon and the Sorbonne in the 6th district, is classified as a historic monument. With its intricate wainscoting, bevelled mirrors, coloured stained glass and marble mosaics its decor glorifies the Art Nouveau style. On the menu; brasserie classics with modern flavours. A wide choice of wines and Belgian beer is available. Jazz evenings every first and third Tuesday of the month.


Directeur, Chef Bouillon Racine Philippe Dutertre, Alexandre Belthoise
Propriétaire Bouillon Racine Luc Morand
Lunch: From Monday to Sunday
Diner : From Monday to Sunday
Annual Closures: from 02/08/09 to 16/08/09
Exceptional Closures: from 24/12/09 to 25/12/09
Capacity: 145 personnes
Lounge: from 20 to 100 personnes


Starters Bouillon Racine
Cold cream of spinach and avocado7.30 € Cold cream of green peas and fresh mint7.20 € Beef carpaccio served with basil and lemon, salad and Parmesan cheese9.25 € Crakers with crayfish, tomatoes and whipped cream with tarragon9.90 € Home made duck foie gras with Guerande sea salt, fig compote and toasts15.90 €
Entrees Bouillon Racine
Suckling pig stuffed and spit roasted, home made mashed potatoes with smoked bacon18.75 € Lamb shop with thyme, grilled polenta19.75 € Pot of chicken breast blanquette with vegetables (Waterzoï)17.25 € Pot of fish, shrimps and shellfish, small vegetables18.75 € Risotto with scallops and shrimps, lobster coulis21.90 €
Desserts Bouillon Racine
Mixed red fruits*7.25 € Raspberry cake7.90 € Home made crème brûlée with maple syrup*7.25 € Waffle with crème brûlée*7.95 € Traditional chocolate ice creams: Araguani Valrhona, Gianduja, chocolate and nougatine7.75 €

Lunch menu 14.90 € Menu 29.90 €




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