Bestrestaurantsparis
Fouquet's|Traditional cuisine | Restaurants Paris diaporama automatique du restaurant Fouquet
Reservations Reservations
Valet parking Valet parking
Private room Private room
Air conditioning Air conditioning
Parisian Terraces Parisian Terraces
Musical ambience Musical ambience
Proper attire required Proper attire required
Restaurant Paris 8ème - Fouquet's - Traditional cuisine
Fouquet's | Fouquet's |

Fouquet's

Hôtel Fouquet's Barrière

99, avenue des Champs Elysées - 75008 Paris 8ème

Situated in the 8th district, this Champs-Elysées institution that has been going for more than a hundred years has just been redesigned by the interior decorator Jacques Garcia for its owners, the Lucien Barrière group. The cinema and media worlds and other well known figures flock here to enjoy the key house specialities and also the well-prepared traditional cuisine.


Chef Fouquet's Jean-Yves Leuranguer
Directeur général Fouquet's Eric Boonstoppel
Lunch: From Monday to Sunday
Diner : From Monday to Sunday
Capacity: 120 personnes
Terrasse: 140 personnes
Lounge: from 2 to 200 personnes


SPECIAL MENUS of Restaurant Fouquet's

Fitness Menu
With the collaboration of the dietician, Paule Neyrat

Starters
Lukewarm mullets
Quinoa tabbouleh, marinated cucumber and radish (375 cal.)

Spicy beef broth
Vegetables, pasta flavoured with chestnut (190 cal.)

Main Course
Poached organic salmon
Red lentils, seaweed mousse, beetroots germs (380 cal.)
Grilled guinea-fowl supreme
Couscous of bulgur, tzatziki condiment (390 cal.)

À LA CARTE Fouquet's
Starters Fouquet's
Marinated organic raw king prawns, crusty vegetables flavoured with lemon34.00 € Caesar salad with lobster44.00 € Duck foie gras Jean-Lou Dabadie style39.00 € Lobster ravioli Jean Todt, creamed mousse of shellfish47.00 € Mullet bruschetta, vegetables in Greek style29.00 €
Entrees Fouquet's
King prawns with sautéed squids, Riviera garnish with pistou and lemon 58.00 € Grilled gilt-head sea bream Charles Aznavour, melting leeks with sea urchin mousse*41.00 € Hake à la Colbert, a favourite of Robert Hossein, baked potato with parsley and tartare 29.00 € Roasted prime rib beef with marrow (for 2 persons)118.00 € Roasted duck breast with pepper and honey, beets and celery, sweet and sour sauce 42.00 €
Desserts Fouquet's
Traditional Napoleon15.00 € César chocolate delight, praline puff15.00 € Rum Baba, light cream15.00 € Home made pastries*13.00 € Home made pastries*13.00 €

FORMULES Fouquet's
Menu From 78.00 €

GROUPS
From 2 to 200 persons : The Sail departement is at your entire disposal on the 1406960200.00 €

(*) bénéficie de la baisse intégrale de la TVA.



Who has viewed this page was also interested in :

Ciel de Paris restaurant Paris

Ciel de Paris
33, avenue du Maine - 75015 Paris 15ème
Bristol restaurant Paris

Bristol
112, rue du Faubourg Saint-Honoré - 75008 Paris 8ème

See other Restaurants Traditional cuisine

See other Restaurants Paris 8ème

See other Restaurants Arc de Triomphe / Champs-Elysées


GUEST REVIEWS

Please log in to post your comment