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Restaurant Paris 8ème - Le Restaurant de Sers - Fun and trendy
Restaurant de Sers | Restaurant de Sers |

Le Restaurant de Sers

Hôtel de Sers

41, avenue Pierre 1er de Serbie - 75008 Paris 8ème

The international clientele and Parisian VIPs welcome this haven right in the heart of Paris' golden triangle in the 8th district! This quietly elegant restaurant is set around a patio that you will certainly appreciate with the arrival of the warmer weather. There is a fun and trendy jazzy lounge atmosphere, perfect for all those who enjoy discreet luxury.


Chef Restaurant de Sers Christophe Hay
Directeur Restaurant de Sers Antony Ridard
Lunch: From Monday to Saturday
Diner : From Monday to Saturday
Capacity: 52 personnes
Terrasse: 40 personnes
Lounge: from 20 to 30 personnes


À LA CARTE Restaurant de Sers
Starters Restaurant de Sers
Scottish smocked salmon thin slices, creamy potato, crusty dry fruits bread (organic)18.00 € Carpaccio de Saint-Jacques, citron vert, bouquet de chou blanc, mousse au wasabi (bio)16.00 € Maryland crabs cake style, mix green salad, Espelette Pepper vinaigrette18.00 € Duck foie gras cooked “au torchon” quince chutney, ginger bread jelly23.00 € Grosse raviole de homard, ricotta et cébette, velouté cressonnière, radis noir, pomme verte19.00 €
Entrees Restaurant de Sers
Dos de cabillaud, accras aux herbes, farandole de légumes, citronnelle et gingembre (bio)27.00 € Saumon biologique, PDT écrasées au beurre, barigoule d’artichaut, lait de noisettes25.00 € Faux filet de boeuf Black Angus PDT frites au couteau, nems de joue au persil plat35.00 € Mix of vegetables in its jus, fresh truffle shaving, fresh herbs salad (organic)29.00 € Farmed Organic chicken fricassee in its strong bouillon, vegetables and chestnut gnocchi’s27.00 €
Desserts Restaurant de Sers
Crispy banana tart and ‘Alto el sol’ chocolate, ginger sorbet (organic)12.00 € Poire Belle Hélène, pochée à la fève de Tonka, sabayon au cacao et glace vanille (bio)12.00 € Traditional New York Cheesecake, chestnuts confits sorbet12.00 € Chocolate moelleux variation12.00 € Roasted pineapple Feuillantine, mascarpone cream with cardamom, grape and rhum ice cream10.00 €

FORMULES Restaurant de Sers
Organic brunch from 15.00 to 40.00 € Lunch menu 29.00 € Diner menu 49.00 €



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