Inventive cuisine
Sensing
19, rue Bréa - 75006 Paris
This address of renown has been fully refurbished and its style entirely reinvented under the direction of Guy Martin, a chef with two stars to his name. Designers Hubert de Malherbe and Jérôme Faillant Dumas have superbly showcased this new mood for venues full of sensitivity, freely embellished by Remi Van Peteghem's menu.
Chef Rémi Van Peteghem
Directeurs Laurent Rosset, Arnaud Kalicinsky
Directeurs Laurent Rosset, Arnaud Kalicinsky
Lunch:
mardi to samedi
Diner: mardi to samedi
Capacity: 70 personnes
Lounge: de 2 30personnes
Diner: mardi to samedi
Capacity: 70 personnes
Lounge: de 2 30personnes
The alcohol abuse is dangerous for health, to consume with moderation





