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Zen Garden

15, rue Marbeuf - 75008 Paris 8ème

Next to the Champs-Elysées and the Place de L'Étoile in the 8th district, this Zen Garden whose elegant décor was advised by the grand Chinese architect, Sheng Tang Guyoi, offers a complete scope of Chinese gastronomy. A student of Master Tan Kwei Ming, the chef Shi Ming Schen created an extremely varied menu that wakens the ancient and subtle cuisine of Shangai, Peking, Sezchwan and Canton. Attentive and polite service.


Shi Ming Chen, Kamkan So / Guohong Yin, Béatrice Chen

Lunch : From Monday to Sunday / Diner : From Monday to Sunday / Capacity : 180 personnes / Privatization : from 180 to 200 personnes / Terrasse : 16 personnes / Lounge : from 8 to 40 personnes


Starters Zen Garden
Xuang Zang : Seaweed salad and prawns with coriander and vegetables, spiced sauce12.50 € Si Xiand : crispy tuna and aubergine with black sesame seed15.00 € Les septs trésors de la fleur de Lotus : basket of seafood, vegetables and cashew nut14.00 € Duck foie gras flambe with crepes18.00 € Crab claws stuffed with shrimps17.00 €
Entrees Zen Garden
Long Li : wandering on a chinease junk35.00 € Tunna volte-face done SHANGAàŽ style : served on a crispy nest of noodles29.00 € Fender grilled duck slices with the unctuous black pepper sauce from the Sichuan25.00 € Yang Min sha : wok made beefstaek green pepper, shallots, chive, basilica with spicy sauce25.00 € Noix de Saint-Jacques aux morilles, riz gluant27.00 €
Desserts Zen Garden
ZEN power : flambeed fruit, candied ginger, Sichuanpepper ice cream crunch12.00 € De mi mi : sticky rice balls with honey sauce, valilla and soya milk ice cream10.00 € Dôme de yunan : sticky rice, chocolate sauce with morel muhrooms17.00 € L'esprit Zen : fresh fruit harmony8.00 € Green apple in a tinfoil and sherbet10.00 €

Lunch menu 19.00 € Tasting menu 32.00 € Bouchées gourmandes de Zen 49.00 €





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