• La Villa Corse Rive Gauche

La Villa Corse Rive Gauche

- Corsican restaurant
164, boulevard de Grenelle - Paris 15ème
Situated in the 15th district, three dining-rooms, each decorated differently, welcome lovers of specialties of Corsica, the Island of Beauty. The cooking is authentic. A collection of dishes meticulously prepared is announced on a large slate board. On it, you will find characteristic island produce. A truly beautiful cuisine and a charming welcome. Truly a remarkable place.
A la carte of the restaurant La Villa Corse Rive Gauche

Restaurant La Villa Corse Rive Gauche's starters

17,00 €
Sauteed calmari with Terra Rossa olive oil, thyme flowers and cherry tomatoes
22,00 €
Duck foie gras with figs and muscat sweet white wine, chestnut bread toasts
19,00 €
Brocciu cheese "mille feuilles" with eggplant caviar,tomatoes and sun dried red pepper
19,00 €
Organic 18 months mature Corsican ham
16,00 €
Crab meat ravioles, shellfish velouté sauce

Restaurant La Villa Corse Rive Gauche's main courses

29,00 €
Linguine pasta served with creamy brocciu cheese, vegetables and truffle oil
28,00 €
Loup de Corse en filet, purée de pois chiches au figatellu
28,00 €
Sauteed organic veal chop served with homemade mashed potatoes and truffle juice
31,00 €
Seared filet of tuna served with roasted potatoes
30,00 €
Organic Corsica veal "Stufatu" served with green olives and sauteed baby potatoes

Restaurant La Villa Corse Rive Gauche's desserts

12,00 €
Pear tiramisu with Corsican whisky
14,00 €
French toast with figs and raisin, white chocolat sauce
14,00 €
"Brocciu" cheese cake with lemon twist
10,00 €
Fresh season fruit salad flavored with Corsican Sweet white wine
10,00 €
Creamy white cheese flavoured with vanilla, mint cake and Morello cherry

Restaurant La Villa Corse Rive Gauche's formules

29,00 €
Lunch menu

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Augustin Grisoni
Chef of the restaurant La Villa Corse Rive Gauche
Vincent Deyres
Owner of the restaurant La Villa Corse Rive Gauche
Augustin Grisoni
Lunch : Lundi, Mardi, Mercredi, Jeudi, Vendredi, Samedi
Dinner : Lundi, Mardi, Mercredi, Jeudi, Vendredi, Samedi
Fax : +33 1 53 86 90 73