Le Traversière
- French Traditional Cuisine
40, rue Traversière - Paris 12ème
Situated in the 12th district, in a traditional decor, Johny Bénariac is an easy-going and kind-hearted character and it shows in every detail. He selects his seasonal products and prepares them meticulously, allowing them pride of place in generously portioned traditional cuisine dishes. The menu changes every month and the daily blackboard recommends a very appealing lunch offering. Service is both attentive and discreet. The wine list is well-balanced between classics and newly-discovered treasures.
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Chef-owner of the restaurant Le Traversière
Johny Benariac
Dining-room supervisor of the restaurant Le Traversière
Guillaume Dolléans
Lunch : Mardi, Mercredi, Jeudi, Vendredi, Samedi, Dimanche
Dinner : Mardi, Mercredi, Jeudi, Vendredi, Samedi
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Handicap access
Bookings
Private room
Parisian terraces





