Passy Mandarin Palais Royal

Two steps from the Opera of the 2nd district, in a traditional Oriental decor with wood finishing and private salons, the Vong family creates the amazing while pleasure. Even amateurs of fine Chinese cuisine recognize the quality of ingredients and the strictness of execution, as well as, the authenticity of specialties such as: steamed turbot, scallops with ravioli or the "peking duck." With no doubt one of the best in Paris. The wine menu is eclectic.