French fine dining
Laurent
41, avenue Gabriel - 75008 Paris
Between the Place de la Concorde and the Rond-Point des Champs-Elysées, this recently and beautifully renovated institution is for people who enjoy good food in luxurious surroundings. The bewitching setting wonderfully sets off Alain Pégouret's cuisine, a young star trained with Joël Robuchon. Like no one else, he is able to bring a significant, personal and original touch to a repertoire that has always placed great value on the best of traditional dishes.
Chef Alain Pégouret
Directeur Philippe Bourguignon
Directeur Philippe Bourguignon
Lunch:
lundi to vendredi
Diner: lundi to vendredi
Capacity: 100 personnes
Terrasse: 120 personnes
Lounge: de 6 60personnes
Diner: lundi to vendredi
Capacity: 100 personnes
Terrasse: 120 personnes
Lounge: de 6 60personnes
The alcohol abuse is dangerous for health, to consume with moderation





