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Restaurant photo
Restaurant photo
Restaurant photo
Restaurant photo
Restaurant photo
Restaurant photo
    Chef of the restaurant Café Plume: Fabrice Baratault  /  
    Director of the restaurant Café Plume: Rodolphe Dumort

    Café Plume

     -  Brasserie
    164, rue Saint-Honoré - Paris 1er
    Lecafeplume@gmail.com
    www.cafeplume-paris.fr
    Lunch : Open 7/7
    Dinner : Open 7/7

    At the Café Plume, you will be welcomed in a warm atmosphere: a glittering chandelier and a library cabinet full of curiosities will not leave you indifferent. Continue upstairs, taking the large wrought iron staircase and come and relax in the comfortable deck chairs to watch the beautiful fireplace crackle or admire the splendid view of the Louvre. The cuisine is inventive and with multiple influences, but always concerned with the origin and the quality of the products.

    Menu extract of the restaurant Café Plume

    Restaurant Café Plume's starters

    10,50 €
    La burratina des Pouilles, perles de basilique
    14,00 €
    La french touch : cassolette d'escargots de Bourgogne
    13,00 €
    L'avocat gratiné au gorgonzola
    12,50 €
    le jambon Prosciutto di Parma 18 mois
    9,50 €
    Le foie gras mi-cuit, tombée d'oignons rouges

    Restaurant Café Plume's main courses

    17,50 €
    La bavette d'aloyau façon thaïe ( 180 g )
    16,00 €
    Pasta pepperonzola, à la crème de chorizo
    18,00 €
    Le wok de boeuf mariné façon Tigre qui Pleure
    17,50 €
    Le risotto scampi, gambas snackées, asperges vertes
    16,50 €
    Salade Détox, pousses d'épinards, thon Albacore snacké au sésame, mangue, haricots verts, ricotta, sauce wasabi

    Restaurant Café Plume's desserts

    10,50 €
    Le fondant au chocolat
    9,50 €
    Pavlova aux fruits rouges
    9,00 €
    Coupe de glace Berthillon
    9,50 €
    Le Brillat-Savarin à la truffe d'été
    9,50 €
    Le cheesecake made in USA, caramel beurre salé

    Restaurant Café Plume's formules

    37,00 €
    Average price a la carte
    from 8,00 € to 17,50 €
    Formule petit déjeuner
    24,50 €
    Brunch le dimanche
    RIESLING GRAND CRU ALTENBERG DE BERGHEIM
    GUSTAVE LORENTZ
    RIESLING GRAND CRU ALTENBERG DE BERGHEIM
    RIESLING GRAND CRU ALTENBERG DE BERGHEIM
    Fin et très long en bouche, finement minéral au nez. Un Riesling de gastronomie.
    The abuse of alcohol is dangerous for health, consume with moderation
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