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Vincenzo Patruno
Angelo Capuano et Gaspare Minervini
    Chef of the restaurant Pasta Oro: Vincenzo Patruno  /  
    Owners of the restaurant Pasta Oro: Angelo Capuano et Gaspare Minervini

    Pasta Oro

     -  Italian Cuisine
    144, avenue de Versailles - Paris 16ème
    Lunch : Open 7/7
    Dinner : Open 7/7

    Owners Angelo and Gaspare are happy to bring some dolce vita from the Pouilles region, which exudes the sun, to Paris’ 16th district. In a modern and warm atmosphere, a real explosion of Italian flavors is waiting for you, because each ingredient is rigorously selected by the chef, who designs delicious traditional dishes, all homemade from seasonal products. Simplicity and joie de vivre are on the menu. Viva Pasta Oro!

    Menu extract of the restaurant Pasta Oro

    Restaurant Pasta Oro's starters

    8,00 €
    Mozzarelline fritte
    14,00 €
    Carpaccio de boeuf
    20,00 €
    Antipasto all'italiana
    14,00 €
    Burratina et légumes grillés
    20,00 €
    Capocollo et jambon cru des Pouilles

    Restaurant Pasta Oro's main courses

    19,00 €
    Pizza fantastica
    22,00 €
    Linguine alle vongole
    18,50 €
    Ravioli alla monsignore
    23,00 €
    Poisson du marché du jour
    24,00 €
    Escalope de veau au citron, légumes grillés, pommes de terre Gabrielle

    Restaurant Pasta Oro's desserts

    11,00 €
    Cafe Goloso
    14,00 €
    Peccato di gola
    10,00 €
    Tiramisù veneziano
    9,50 €
    Tortino al cioccolato
    3,50 €
    Glace artisanale italienne (la boule)

    Restaurant Pasta Oro's formules

    46,00 €
    Average price a la carte
    18,00 €
    Formule déjeuner (plat+boisson+café )
    SANTA CRISTINA CAMPOGRANDE
    ANTINORI
    Vin frais, vif et velouté, produit à base des traditionnels cépages de Procanico, Grechetto, Verdello et Drupeggio.
    The abuse of alcohol is dangerous for health, consume with moderation
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