Île Saint-Louis is a true peace haven in which one of the best culinary addresses in Paris nestles: Le Sergent Recruteur. The setting, created by media designer Jaime Hayon, is chic with an elegant dining bar at the entrance, an opulent room with a view to the kitchen and a refined private lounge underground. Meticulous chef Alain Pégouret has created an uninhibited version of gastronomic cuisine, with his own interpretation of contemporary cuisine that is both subtle and daring.